Another winner from the amazing people at Mulderbosch! Founded in 1989, multi-award winning Mulderbosch Vineyards is one of South Africa’s foremost wine producers. As advocates to the Integrated Production of Wine (IPW) code, they manage their vineyards limiting the use of herbicides, fungicides and pesticides. This is unmistakably sauvignon blanc, very fresh citrus combined with a little grassy note mean that as soon as you sniff it, you know its sauvignon blanc. Slightly more body than the usual sauv blanc and as a result the finish lasts for ages. Clean, crisp and highly refreshing! Food Pairing – because of the extra body here it’ll stand up to oiler fish like mackerel and anchovies but if you’re feeling fancy try it with oysters and you won’t be disappointed!
